Lasagna is one of my favorite dishes. I always have it when I go out to eat for Italian. However, I my absolute favorite is my own classic lasagna recipe. Here’s to sharing my beloved and delicious recipe with you all.
Ingredients
- 16 oz Ricotta Cheese
- 4 cups of Italian Blend Shredded Cheese
- 4 cups of Mozzarella Shredded Cheese
- 1 Egg
- 32 oz of Meat Sauce
- 1 lb of Ground Sirloin
- Oregano
- Italian Seasoning
- Onion
- Garlic
Instructions
- Boil Lasagna pasta al dente (these instructions are on the box). Brown your ground sirloin, and drain. Add meat sauce to your browned meat and let simmer on med-lo. In a bowl; combine ricotta cheese, 4 cups of Italian blended shredded cheese and 2 cups of mozzarella shredded cheese, egg, Italian seasoning, Oregano, garlic, and onion.
- In a large pan (9x13), spread a layer of meat sauce mixture to coat bottom of pan. Add a layer of pasta, then a layer of cheese mixture. Repeat until all the pasta is layered and top off with 2 cups of mozzarella cheese.
- Cover with foil and bake on 350 degrees Fahrenheit for 30-40 minutes, or until cheese on top is completely melted.
Schema/Recipe SEO Data Markup by ZipList Recipe Plugin
https://newmamadiaries.com/classic-italian-lasagna/
Do you have a favorite Italian dish? – Mines of course is lasagna! Now only to think of what the next Italian dish I’ll make. I’m thinking a manicotti or homemade ravioli. We shall see!
xxoo,
